//KIDDIE KEBAB PORK

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PORKSAVOR® ALL-IN-ONE SEASONING MIX

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Ingredients

1/4 tsp (0.5g) Cumin, powder
1/4 tsp (0.5g) Chili, powder
1/2 tsp (2.5g) Iodized Salt
1/2 tsp (1g) Ground pepper
2 tbsps (30ml) Cooking oil
1/4 tsp (0.5g) Paprika, powder
1 pack (8g) CHICKENSAVOR® All-in-one Seasoning Mix
1/2 kg (500g) Pork, thinly slices
2 cups (200g) Tomatoes, quartered
1 cup (175g) Yellow bell pepper, chopped
1 cup (175g) Green bell pepper, chopped
1 cup (150g) White onion
1/2 cup (125g) Real mayonnaise
1/4 cup (60g) All purpose cream
1/2 cup (67g) Cucumber, chopped
1/2 tsp (3g) Ground pepper
1/4 tsp (1g) Iodized Salt

NUTRITION INFORMATION

Nutrition Facts
Calories per serving  624.9 Calories
Carbohydrates (g) 12.6 grams
Proteins (g) 19.6 grams
Fat (g) 55.2 grams
Dietary Fiber (g)  2.3 gram
Calcium m(g) 77.8  milligrams
Iron (mg) 2.4 milligrams
Sodium (mg) 785.5 milligrams

Good to Know Nutrition Facts!

Bell Peppers are rich in body regulating minerals while tomatoes are excellent source of lycopene, a phytochemical which acts as an antioxidant eliminating free radicals.

Preparation

Makes: 5 servings

Procedure:

  1. COMBINE. In a bowl combine cumin powder, chili powder, salt, pepper, oil, paprika and PORKSAVOR ® All-in-one Seasoning Mix . Mix well then set aside.
  2. MARINATE pork to the mixture for about 10-15 minutes.
  3. THREAD and GRILL. Thread pork and veggies on skewers then grill until cook then set aside.
  4. MIX. For the sauce, mix mayonnaise, all purpose cream, cucumber, pepper and salt in a bowl, then set aside.
  5. SERVE . In a platter , serve grilled kebab with the sauce and enjoy.

Cost

Recipe Cost: Php 371.17
Cost per Serving: Php 74.23

Cooking Tips

To get the best taste result, you can slightly pound the meat , marinate it for 2-3 hours before threading it to the skewers.

Product Used

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2019-06-07T04:14:26+00:00

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KIDDIE KEBAB PORK

Product Used: PORKSAVOR® ALL-IN-ONE SEASONING MIX
RATINGS: No ratings yet. Rate this recipe