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AJINOMOTO® BRAND GINISA FLAVOR SEASONING MIX

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Ingredients

2 tablespoons, 30ml Cooking Oil
2 tablespoons, 30g Onion, chopped
1 tablespoon, 15g Garlic, minced
2 teaspoon, 10g Shrimp Paste
1 teaspoon, 2g Chili Flakes
1 cup, 240g Chicken Breast, sliced
5 cups, 1000g Rice, cooked
1 tablespoon, 15ml Soy Sauce
1/2 teaspoon, 2g Pepper, ground
1/2 teaspoon, 2.5g Salt
1 pack, 7g AJINOMOTO GINISA® Flavor All Seasoning Mix
5 pcs Eggs, sunny side up
1/2 cup, 104g Cucumber, sliced

NUTRITION INFORMATION

Nutrition Facts
Calories per serving 340.9Calories
Carbohydrates (g) 62.3 gram
Proteins (g) 16.2 grams
Fat (g) 3.0 grams
Dietary Fiber (g) 1.7 milligrams
Calcium m(g) 66.7 milligrams
Iron (mg) 2.7 milligrams
Sodium (mg) 996.1 milligrams

 

Nutrition Tips

You may use brown rice instead of white ordinary rice. According to HSPH, the fiber in brown rice helps lower cholesterol, moves waste through the digestive tract, promotes fullness, and may help prevent the formation of blood clots.

Reference: https://www.livescience.com/50461-brown-rice-health-benefits-nutrition-facts.html

Preparation

Yield: 1,250 grams
Makes: 5 servings

Procedure:

  1. SAUTE onion and garlic. Add shrimp paste, chili flakes,chicken breast and cooked until tender. Add rice, soy sauce, pepper, salt and AJINOMOTO GINISA® Flavor All Seasoning Mix. Cooked for 3-5 minutes . Set aside.
  2. FRY egg ( sunny side up) then set aside.
  3. ASSEMBLE rice and chicken mixture on the plate alongside with the egg and sliced cucumber.
  4. SERVE and enjoy!

Cost

Recipe Cost: Php 185.49
Cost per Serving: Php 37.10

Cooking Tips

In making your Sambal Sauce,you can adjust the spiciness level according to your taste and like.

Product Used

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2019-03-13T08:24:16+00:00

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