Crispy Fry® Fish

Category:

CRISPY FRY® is the #1 breading mix brand in the market. Made from choice flours and starches perfectly blended with seasonings to provide crispy and delicious fried dishes.

Allergen: Contains Wheat, Sulphite
Ingredient List: Starch, Iodized Salt, Flavor Enhancers (Monosodium Glutamate, Disodium Ribonucleotides), Wheat Flour, Breadcrumbs, Spices (Garlic, Onion, Pepper), Nature-Identical and Artificial Flavors
Halal Information:  Crispy Fry® Fish, product of Ajinomoto Philippines Corporation is not Halal-certified. Although not Halal certified, the manufacturing, packaging and storage of product are in accordance with the current Good Manufacturing Practices (FDA A.O 153 s. 2004).
Shelf Life: The product has shelf life of 2 years if stored in a clean, cool and dry area.
SKU’s Available: 50g
Manufactured for: AJINOMOTO PHILIPPINES CORPORATION Unit 1100, 11th Floor, V Corporate Centre, 125 L.P. Leviste St., Salcedo Village, Makati City

 

50g 

Nutrition Facts 

Serving Size: 5g 

No. of Servings Per Pack: 10 

Amount per serving  %DV*  %RENI** 
Calories 15    <2% 
Total Fat 0g  0%   
Saturated Fat 0g  0%   
Trans Fat 0g     
Cholesterol 0mg  0%   
Sodium 490mg  20%   
Total Carbohydrate 3g  1%   
Dietary Fiber 0g  0%   
Sugars 0g     
Protein 0g    <2% 
*Percent Daily Values are based on a 2,000 calorie diet. 

**Percent RENI values are based on FNRI reference male adult requirement of 19-29 years old (RENI 2002).