PORKSAVOR® ALL-IN-ONE SEASONING MIX is made from real pork extract complete with spices and seasonings.
| Allergen Information: | Contains Soybean, Milk, Sulphite |
| Ingredient List: | lodized Salt, Flavor Enhancers (Monosodium Glutamate, Disodium Ribonucleotides), Maltodextrin (Bulking Agent), Sugar, Spices (Garlic, Onion, Black Pepper), Pork Extract Powder (Meat and Broth with Tartrazine as Color), Artificial Meat Flavors, Refined Palm Oil, Silicon Dioxide (Anticaking Agent) |
| Halal Information: | Porksavor®, product of Ajinomoto Philippines Corporation is not Halal-certified and contains Haram material. Although not Halal certified, the manufacturing, packaging and storage of product are in accordance with the current Good Manufacturing Practices (FDA A.O 153 s. 2004). |
| Shelf Life: | The product has shelf life of 1 year if stored in a clean, cool and dry area. |
| SKU’s Available: | 8g x 12 Packs x 60 Polybags
250g x 36 Packs |
| Product Usage/Dosage: | 8g: Add one pack of Porksavor® 8g for every 500g of vegetable or meat.
250g: Add 16g (about 3 teaspoons) of Porksavor® for every 1kg of meat or vegetable or 1 liter of soup. Add more according to taste. |
| Manufactured for: | AJINOMOTO PHILIPPINES CORPORATION Unit 1100, 11th Floor, V. Corporate Centre, 125 L.P. Leviste St., Salcedo Village, Makati City |
8g
| Nutrition Facts
Serving Size: 1.3g Servings Per Container: about 6 |
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| Amount per serving | %DV* | %REI/RNI** |
| Energy 2kcal | <2% | |
| Energy from Fat 0kcal | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 294mg | 13% | 15%*** |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | 0% |
| Sugars 0g | ||
| Protein 0g | 0% | 0% |
| *Percent Daily Values are based on a 2,000 calorie diet.
**Percent REI/RNI values are based on PDRI 2015 reference male adult requirement of 19-29 years old ***Based on WHO Guideline on Sodium Intake for Adults & Children (2,000mg/day) |
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250g
| Nutrition Facts
Serving Size: 1.3g Servings Per Container: about 192 |
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| Amount per serving | %DV* | %REI/RNI** |
| Energy 2kcal | <2% | |
| Energy from Fat 0kcal | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 294mg | 13% | 15%*** |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | 0% |
| Sugars 0g | ||
| Protein 0g | 0% | 0% |
| *Percent Daily Values are based on a 2,000 calorie diet.
**Percent REI/RNI values are based on PDRI 2015 reference male adult requirement of 19-29 years old ***Based on WHO Guideline on Sodium Intake for Adults & Children (2,000mg/day) |
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