Sarsaya Oyster Sauce® is a delicious blend of real oyster extract and spices. It makes stir – fried dishes extra special anytime adding a delicious oyster flavor with blend of savory – sweet and salty taste and rich brown texture.
| Allergen: | Contains Soybean, Oysters, Crustaceans, Fish, Wheat |
| Ingredient List: | Water, Sugar, Iodized Salt, Oyster Extract (Water, Oyster, Salt), Hydrolyzed Soy Protein, Flavor Enhancers (Monosodium Glutamate, Disodium Ribonucleotides), Modified Starch (Thickener), Caramel Color, Flavors, Lactic Acid (Acidity Regulator), Yeast Extract, Potassium Sorbate (Preservative) |
| Halal Information: | Sarsaya® Oyster Sauce, product of Ajinomoto Philippines Corporation is not Halal-certified. Although not Halal certified, the manufacturing, packaging and storage of product are in accordance with the current Good Manufacturing Practices (FDA A.O 153 s. 2004). |
| Shelf Life: | 30g, 90g, 156g, 405g – The product has shelf life of 1 year if stored in a clean, cool and dry area.
1 gal (4.54kg) – The product has shelf life of 8 months if stored in a clean, cool and dry area. |
| SKU’s Available: | 30g, 90g, 156g, 405g, 1gal |
| Manufactured for: | AJINOMOTO PHILIPPINES CORPORATION Unit 1100, 11th Floor, V Corporate Centre, 125 L.P. Leviste St., Salcedo Village, Makati City |
30g
| Nutrition Facts
Serving Size: 7.5g No. of Servings Per Pack: 4 |
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| Amount per serving | %DV* | %RENI** |
| Calories 10 | <2% | |
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 290mg | 12% | |
| Total Carbohydrate 2g | 1% | |
| Dietary Fiber 0g | 0% | |
| Sugars 2g | ||
| Protein 0g | <2% | |
| *The % Daily Value (%DV) tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutrition advise.
**Percent RENI Values are based on FNRI RENI 2002 reference male adult requirement of 19-29 years old (RENI 2002). |
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90g
| Nutrition Facts
Serving Size: 7.5g No. of Servings Per Pack: 12 |
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| Amount per serving | %DV* | %RENI** |
| Calories 10 | <2% | |
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 290mg | 12% | |
| Total Carbohydrate 2g | 1% | |
| Dietary Fiber 0g | 0% | |
| Sugars 2g | ||
| Protein 0g | <2% | |
| *The % Daily Value (%DV) tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutrition advise.
**Percent RENI Values are based on FNRI RENI 2002 reference male adult requirement of 19-29 years old (RENI 2002). |
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156g
| Nutrition Facts
Serving Size: 7.5g No. of Servings Per Pack: about 21 |
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| Amount per serving | %DV* | %RENI** |
| Calories 10 | <2% | |
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 290mg | 12% | |
| Total Carbohydrate 2g | 1% | |
| Dietary Fiber 0g | 0% | |
| Sugars 2g | ||
| Protein 0g | <2% | |
| *The % Daily Value (%DV) tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutrition advise.
**Percent RENI Values are based on FNRI RENI 2002 reference male adult requirement of 19-29 years old (RENI 2002). |
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405g
| Nutrition Facts
Serving Size: 7.5g No. of Servings Per Pack: 54 |
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| Amount per serving | %DV* | %RENI** |
| Calories 10 | <2% | |
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 290mg | 12% | |
| Total Carbohydrate 2g | 1% | |
| Dietary Fiber 0g | 0% | |
| Sugars 2g | ||
| Protein 0g | <2% | |
| *The % Daily Value (%DV) tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutrition advise.
**Percent RENI Values are based on FNRI RENI 2002 reference male adult requirement of 19-29 years old (RENI 2002). |
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1gal (4.54kg)
| Nutrition Facts
Serving Size: 7.5g No. of Servings Per Pack: about 605 |
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| Amount per serving | %DV* | %RENI** |
| Calories 10 | <2% | |
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 290mg | 12% | |
| Total Carbohydrate 2g | 1% | |
| Dietary Fiber 0g | 0% | |
| Sugars 2g | ||
| Protein 0g | <2% | |
| *The % Daily Value (%DV) tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutrition advise.
**Percent RENI Values are based on FNRI RENI 2002 reference male adult requirement of 19-29 years old (RENI 2002). |
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